For instance, Nestlé is at the forefront of embracing AI-powered inventory management across its operations, successfully preventing overstocking of perishable items. This technology delivers significant waste reduction while ensuring a consistent supply of products, yielding both economic and environmental benefits. As AI technology continues to advance, FMCG brands will gain even greater control over their supply chains, empowering them to make data-driven, waste-free decisions.
Leading the charge for sustainable habits
Consumer behaviour is a decisive factor in food waste, and FMCG brands are taking bold action to encourage more sustainable practices. Many companies are now actively providing storage tips, meal-planning guidance, and waste- reducing recipes through packaging and social media channels. By arming consumers with knowledge about proper food storage and usage, FMCG brands will play a pivotal role in significantly reducing food waste and fostering a culture of sustainability that is imperative for our future.
